FDA RULING FOOD FOR PROCESSORS (carona virus)
CLASS - S C H E D U L E - for 2023/2024 - Wholesale and Retail Food Alliance
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Wholesale and Retail Food Alliance Notice: 5/15/2023
Wholesale and Retail Food Alliance HACCP Manager certification.
- The pandemic has caused many people to let their HACCP certifications lapse.
- We will work with you to help get you in the best fit for course and days to expadite certicates. We can issue a letter stating you are enrolled in a class to help you with auditors or sanitarians.
HACCP Workshop Class Schedule for 2022/23
The Wholesale & Retail Food Alliance (WARFA) provides Food Safety and HACCP Certification, Training, Support, Tools, Plans, and Verification/Audits. It has been created by of individuals dedicated to helping update and improve certification training and product services to everyone concerned with food safety and Codex based HACCP education for the wholesale & retail foodservice industry.
Wholesale & Retail Food Alliance sponsorship of this year’s HACCP training for certification.
For 2020 Chef Steven R. Davis, C.E.C., is hosting WARFA-sponsored HACCP training in Lincoln City Oregon, Online, and Salem, Oregon. Create your own class almost anywhere in the world.
Learn and get motivated about HACCP from someone who knows what it is like behind the scenes, as a chef would!
Save on consulting fees and wasted time. Become a part of the Wholesale & Retail Food Alliance by attending a comprehensive, fun, interactive class where you will create your HACCP plan and learn how to update it.
The process known as HACCP stands for Hazard Analysis Critical Control Points. Each processor, transport or farm processors need individualized systems that in part include; check points, monitoring and management in order to make this HACCP system effective. This is a self controlled system monitored by third parties, FDA, USDA or other health department inspectors.