Wholesale & Retail Food Alliance
HACCP Training, HACCP Certification, HACCP plan writing & HACCP Consulting Services
WARFA Meets FDA and USDA Food Code Requirements for
Codex based HACCP Training & Certification
Wholesale and Retail Food Alliance Class Schedule, 2024-2025
Wholesale and Retail Food Alliance Notice:
Wholesale and Retail Food Alliance HACCP Manager certification.
- Since the pandemic many have lapsed in their certificates.
- The FDA food code reads you need to have a refresher HACCP course every five years. The certificate may not have an expiration date however many audit companies and sanitarians are checking training dates for compliance.
- We will work with you to have you met your training needs.
- This course is designed to have interaction during the HACCP part of the class to make sure you understand the concepts that apply for your operation.
- Total online courses can leave you confused about certain items, We offer support for simple challenges and questions for five (5) years.
- We have quizzes designed not for testing but for progress and to make sure you understand the points we want you to understand. All the wrong questions are corrected and answered so you understand the reasons and scope of HACCP operations and procedures.
- We have a template to help you if you are trying to streamline your current HACCP plan or create a new one.
- This course was designed by HACCP professionals, chefs, cooks and sanitarians to simplify and streamline your documentation and procedures.
- Many HACCP courses are written by educators that have never stepped into a kitchen.
- Start on a path of confidence throughout this course you should understand and embrace your HACCP plan to protect your liability and have a sound and safe product.
- All of our trainers are working in HACCP environments.
HACCP Workshop Class Schedule for 2024/25
The Wholesale & Retail Food Alliance (WARFA) provides Food Safety and HACCP Certification, Training, Support, Tools, Plans, and Verification/Audits. It has been created by of individuals dedicated to helping update and improve certification training and product services to everyone concerned with food safety and Codex based HACCP education for the wholesale & retail foodservice industry.
Wholesale & Retail Food Alliance sponsorship of this year’s HACCP training for certification.
For 2020 Chef Steven R. Davis, C.E.C., is hosting WARFA-sponsored HACCP training in Lincoln City Oregon, Online, and Salem, Oregon. Create your own class almost anywhere in the world.
Learn and get motivated about HACCP from someone who knows what it is like behind the scenes, as a chef would!
Save on consulting fees and wasted time. Become a part of the Wholesale & Retail Food Alliance by attending a comprehensive, fun, interactive class where you will create your HACCP plan and learn how to update it.
WARFA HACCP Certified Student Membership Benefits for five years
As a member of the Wholesale & Retail Food Alliance, you will be kept up to date on food safety changes:
- Training materials and coursework was created with one of the pioneers of HACCP, and founder of the Wholesale and Retail Food Alliance, O. Peter Snyder Ph.D.
- Interactive Training and interaction with other students.
- Forms and tools to use in your operation and to help train your staff.
- Comprehensive interactive and understandable online training.
- All classes use testing to check progress not to fail just to support and get the point across.
- Direct and quick response with email support.
- US Army HACCP Certification, USAF HACCP Certification and US Marine HACCP
- Pandemic Protocols and implementation (including Covid)
Our Clients
Take a HACCP quiz.
Contact Us
steve@haccped.com
Tuesday-Friday, 9 am - 8 pm
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